Weber Hickory Wood Chunks
Description
Description
The Weber Hickory Wood Chunks give you a simple way to build genuine hickory wood-smoke character into longer barbecue cooks. Supplied in a 6 L bag, the larger smoking chunks are intended for cooks where you want smoke to develop over an extended period rather than disappear quickly, making them particularly useful for roasting and low-and-slow barbecue.
Weber Australia specifically recommends wood chunks for longer cooks. Because each piece is larger than smoking chips, the chunks can continue producing smoke for hours when used correctly in a charcoal barbecue or another compatible smoking setup. Weber’s Australian smoking guidance also confirms that chunks do not need to be soaked before use, so they can go straight into the barbecue according to the method recommended for your cooker.
The Hickory variety can be used on its own or combined with another smoking wood to change the smoke profile from cook to cook. Adjusting the number of chunks lets you control how prominent the smoke becomes, giving you an easy way to experiment without changing the barbecue’s primary fuel. With a 6 L bag designed to cover multiple cooks, these genuine Weber smoking chunks are a practical addition for anyone regularly cooking larger cuts, roasts or slow-cooked barbecue.
Key Features
Key Features
Use And Care
Use And Care
Delivery
Delivery
Delivery is available to selected postcodes for a flat rate of $110.
Please check that your postcode is within our eligible delivery area before placing your order.
If your postcode isn’t listed, please contact our team before ordering and we’ll be happy to discuss whether delivery may be available to your area.
Please note: Delivery availability is subject to the postcodes listed on our Delivery Information Page.

