The durable, stainless steel iGrill Pro Meat Probe measures -50°C to 380°C and is built to withstand the extreme heat of all day barbequing. Either replace an existing meat probe or add a couple more to your iGrill 2 or 3 series.
Suits Weber iGrill mini, 2 & 3 series and now the Weber Connect
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FEATURES
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ONE TEMPERATURE PROBE INCLUDED
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HEAT RESISTANT
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FOUR COLOR-CODED SLEEVES
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PROBE WRAP FOR STORAGE AND ORGANIZATION
